Add Your Review

Thanks for visiting Ipp's Pastaria & Bar. We'd love to have your feedback!

Which location did you visit?

Don't remember the name of your dish? Find it on our menu!

Which dish or item did you try?

You are submitting your information to Ipp's Pastaria & Bar and Popmenu, which powers this site and is sponsoring this giveaway. By submitting, you agree to the Popmenu and .

Our Latest Reviews

Kjkinney1 about 2 months ago

Risotto Toscana

We are 30+ year Crabapple residents. I had my sister in town from Phoenix and my niece from Chicago. We had a very pleasant lunch. I enjoyed the creamy 'Risotto Toscana" dish with zucchini, peas, shallots, arugula, and blackened chicken. Everyone wanted a taste. My new favorite neighborhood Italian restaurant!

Georgiapeachonloan 2 months ago

Cobb Salad

Fantastic! The Cobb salad portion was generous and made two meals. Also, ingredients were very fresh and delicious.

Sheri 2 months ago

Baked Rigatoni

Ipp's is absolutely delicious and I love their patio space! I don't know what they do to their bread but every kind of bread from the garlic parmesan rolls, the toast that comes with the meatball appetizer and to the pizza crust, the bread is amazing. We love Ipp's and can't wait to eat there again and again!

Kellie 2 months ago

Calamari Fra Diavolo

Amazing!! I've been eating this since it was a special back at the original store in Roswell in 1989! It is perfection and with the best rolls for dipping!! I also got engaged at the original store in 1994! Our family has grown up at Ippolito's!

Terrypremo 2 months ago

Fried Calamari

Best Italian comfort food in Woodstock!! I love this restaurant!

Bisbee 2 months ago

Lasagna

This was one of the best lasagnas I have ever eaten in my life. The food came out hot and steamy just the way it should. All of the flavors complement each other in a fantastic mixture of tradition and modern twist. Would absolutely recommend it to any Ipp's customer.

Jes 2 months ago

Chicken Parm

Absolutely fantastic! My favorite dish and favorite restaurant

Amanda 2 months ago

Cellentani Cream Pesto

The pasta was absolutely amazing! As was the service! I wish I remembered my servers name but she was so kind and always checking up on our table. The garlic knots are absolutely heavenly! I still dream of it. I also had the bisque which I totally wish I ordered one to go. There wasn't one thing that was disappointing. I took my siblings during a late lunch hour and we are planning to go back! I can taste that the food is made with love 100%. Plates are served generously! I definitely took some food to go! Very filling and satisfying.

Christineandjohn2015 2 months ago

Rigatoni Cardinale

I've always liked mixing Alfredo sauce with marinara so the Rigatoni Cardinale was the perfect choice for me. The portion was enough for three people. I also had the Italian Wedding soup and a sour apple martini which were also terrific. my husband and i can't wait to come back and try the desserts.

Juangonvalez33 2 months ago

Baked Ziti

Best Baked Ziti in town! Cooked to perfection and paired perfectly with garlic rolls.



PAST DRAWING WINNERS

October 2021:
Coming Soon

September 2021:
Megan, Scratch Kitchen & Taproom
Apex, NC

August 2021:
Jerome, Taste of Soul by Ms. Nancy
Burlington, NJ

July 2021:
The Great Greek, NV

June 2021:
Sylvia, Urth Caffé
Los Angeles, CA 

May 2021:
Amber, Haute Dogs and Fries
Alexandria, VA

April 2021:
Travis, El Monumento
Georgetown, TX

March 2021:
Susan, Alden Park
Plymouth, MA

February 2021:
Leilani, Hon Machi Korean BBQ
San Antonio, TX

January 2021:
Goodrich Seafood & Oyster House

December 2020:
Hallee, Pizza Sociale
Los Angeles, CA

November 2020:
Barbara, PPC Italian Restaurant
Plaistow, NH

October 2020:
Charn, Vitaly
Costa Mesa, CA

September 2020:
Carol, Stroud's BBQ
Daytona Beach Shores, FL

August 2020:
Jo-El, Mick's All American
Mount Joy, PA 

July 2020:
Bronson, Los Dos Potrillos 
Colorado

June 2020:
Elish, Crump's Landing
Homosassa, FL

May 2020:
Carlson, Papi Grande's Mexican
Amherst, NY

April 2020:
Sommer, Little Calf Creamery 
Thousand Oaks, CA

March 2020:
Theresa, Woody's Crab House
North East, MD

February 2020:
Maria, The Rustik Fork
Riverside, CA

January 2020:
Marsha, Stefano's Restaurant
Florence, SC

December 2019:
Alma, Karai Ramen Bistro
Jacksonville, FL

November 2019:
Courtney, Axe & Arrow
Seattle, WA

October 2019:
Andy, Backwoods Brewing Co.
Portland, OR

September 2019:
Amanda, Home Restaurant
Los Angeles, CA

August 2019:
Jennifer, Mark's City Grill
Columbus, GA

July 2019:
Rebecca, Frank Gourmet
Buffalo, NY

June 2019:
Donna, Dino's Sports Bar
Cape Cod, MA

May 2019:
Karen, This Little Pig
Amherst, NY

April 2019:
Alicia, Plant Based Pizzeria
Atlanta, GA