Add Your Review
Thanks for visiting Ipp's Pastaria & Bar. We'd love to have your feedback!
Our Latest Reviews
Cellentani Cream Pesto
Amazing dish! The creamy pesto sauce was so flavorful over the pasta and plenty of chicken. The lunch portion is big-I had to get a to go box which made for perfect leftovers the next day!
Pepe
Me and my mother saw a sign about an award winning appetizer and we just had to try it. That appetizer was the Pepe. Little did we know that it would become our antipasto EVER (other than the rolls of course). Keep making amazing dishes and we will keep coming Ipps!
Butternut Squash Ravioli
This was the BEST butternut squash raviolis that I have ever eaten! The sauce is amazing with pine nuts!!!!
Shrimp Alla Vodka
This is my go-to meal at Ipps when we aren't ordering pizza (our favorite in town!). The Shrimp Alla Vodka is always tasty and cooked to perfection. Is great left-over the next day too!
Baked Ziti
I had lunch with my girlfriend on October 4th and sat on the patio since it was such a beautiful day. I sat right next to the water fountain and it was very relaxing. It is one of my favorite restaurants in downtown Woodstock. It is much easier to get to since it is located on the outer edge of the downtown area. Parking is easy since it is right across the street. I had baked Ziti and an Apple martini. The food was absolutely delicious and that was by far my favorite martini I have ever had. The waiter was friendly and also helped my friend pick out some vegan options since she herself is vegan. I will definitely be going back to visit soon!
Tiramisu
Even after a massive pasta dinner, we still ordered dessert. Our waitress recommended the tiramisu. It was SO GOOD. I feel like desserts are normally heavy. This tiramisu was light and amazing. We ate the entire thing.
Ipp's Linguine Dinner
The Linguine dinner was delicious! The pasta was perfectly cooked, the meatballs were absolutely bursting with flavor, and the tomato sauce tasted like my grandmas. Not to mention, the portions are HUGE. I was rolled out of Ipps by my husband.
Pepe
These are so good and original.
Margherita Pizza
Delicious pizza with a great crispy crust and ample toppings
Chicken Parm
My family and I have been coming here for years! We would bring my father n law once a week to get the chicken parmigiana. It was his favorite. Unfortunately he passed a few years ago and we still keep coming back for the memories and so my husband can get the chicken parmigiana just like his dad. This place is amazing. We bring all of our friends here too. The staff is always friendly and food is always excellent. My son and I always get the manicotti. This place is a must try for everyone 😊
Chicken Parm
There is nothing here I have tried that is not significantly better than anywhere else. My family loves this place. The chicken parm sub and pizza are my favorites.
Linguine Broccoli
Love this dish - but always get it with Angel Hair Pasta!! They serve so much that We always take some home and I eat it the next day!! Love this place!!
Chicken Parm
New Customer to IPP's in Roswell, I had the Best Customer service and I have to say this was the best Chicken Parm I have had in the area! My new favorite local Italian restraunt and will come back regularly!
Rigatoni Cardinale
Wow! What a great new spot on Canton Street! Both the interior and exterior vibes are great, simple but classic decor. Food was delish, we had the meatballs a pasta dish and garlic knots. Service was great — food comes out (very) quickly. We enjoyed the lovely patio with the misters and fans keeping things very comfortable on a warm day. The only thing that was kind of a bummer was the smell from the restaurant dumpster next door when the breeze picked up. Will absolutely be back...many times.
House Salad
This salad is delicious! We loved the dressing. We just moved here from IL and can't stop going to IPP'S!
Grilled Chicken
All the catered food was amazing. Super fresh. First time having dishes from here and I throughly enjoyed it. Will definitely be going to dine in soon with my husband.
White Pizza
This place has the best hospitality! The pizza is the bomb-digity! Can't wait to come back!
White Pizza
Sad to say but I can not say anything good about this pizza. The cheese, supposed to be mozzarella, was not chewy at all. It seems that it had been frozen and thaw loosing the texture. The white sauce had no garlic flavor.
Fig & Proscuitto
So delicious!! Figs are sweet and prosciutto savory. Perfect combo!
Calamari Fra Diavolo
I have been fortunate to have calamari all over the world, and this dish was hands down the best! It was light, and the sauce was perfectly spicy! I enjoyed dining at Ipp's very much- my arugula salad was also incredible!
Eggplant Rolentini
I'm sensitive to too much gluten so when my family wanted to go to Ipps I was worried that I would crave Italian food and leave feeling dissatisfied. This dish was so good that I ended up going back the following week for lunch just to have it again. It does have light breading but just enough to give a light crust without overwhelming the dish. I know I could always order gluten free pasta but it never tastes the same and feels like I'm missing out. It would be great if they subbed the regular flour for coconut flour so it could truly be gluten free but otherwise it was perfect.
Cellentani Torino
All I can say is YUM! What a delicious meal! I had never had cellentani pasta before. The corkscrews were big and held the garlic olive oil sauce very well. And the lunch portion was so large that I took half home and had another meal. Service was great, too. We'll be back.
Grilled Chicken BLT Wrap
Why is this so freaking good? Literally the best chicken wrap I've ever had. And it's from an Italian place. I ordered it because I was tired of pasta and it did not disappoint, the first, third or fifth time I ordered.
Eggplant Parm
This was the best eggplant parm and the best white pizza and calzone
Cod Sandwich
One of my favourite fish sandwich's anywhere!
Rigatoni Cardinale
This is THE DISH. If you come to Ipps, you must get this. The sauce is rich and creamy, the pasta is perfect, and the portion is plentiful. Additionally, the sausage has the perfect crispy bite to it paired with the richness of the sauce! Hands down BEST THING ON THE MENU.
Chicken Parm
I've been coming here for 20 years. I always get chicken parmigiana here. It's absolutely amazing! My dad and I came all the time. He passed away 4 years ago. I still come get chicken parmigiana for him. This place is the best!
Rigatoni Cardinale
We found our new go-to Italian restaurant! This place is incredible. The building is beautiful, staff were attentive and helpful and the food was the best Italian we've had since moving to Atlanta. A must try!!
Ipp's Stromboli
The tomato sauce in this stromboli is just to die for!! They have really perfected this recipe and you can't go wrong. The balance of sweetness of the tomatoes with the slow-simmered richness of all the spices is just beyond amazing. I had my stromboli with pepperoni and mushrooms. Their mushrooms are always freshly sauteed and their pepperoni is perfectly zingy. Add it all to a handmade crust with the perfect balance of crispiness and softness and you have the best meal ever!
Italian Wings
The wings were amazing. I really like the Italian spin on hot wings. I would get again as an appetizer or as a meal!
Cheese Pizza
I have lived in Woodstock for almost 30 years and have yet to find anything that compares to IPP'S Pepperoni, Sausage and Bacon pizza. Don't get me started on the Garlic Knots!! Do yourself a favor and order this pizza today!!! Your Flavor Ambassador, Chris B.
Linguine Broccoli
The linguini was perfect and the broccoli was perfect. My husband and I shared this and shared the eggplant rollitini and both were wonderful. We both keep talking about the linguini. Loved it!!
Cellentani Torino
So good! My family took me here to celebrate my birthday. The garlic knots were perfect, as usual. I stopped after one, anticipating my meal. This was my first time trying the Cellantini Torino. It was so yummy, I didn't want to stop eating, even though I was full! Then, to add to me not having enough room, I was treated to cannoli, which I broke into pieces to share with everyone. Thanks for making my birthday even more special!
Manicotti
Definitely one of my top favorite Italian places! I loved everything about it, the decor, staff, and especially the food! Their rolls are seriously amazing. I had the manicotti and my husband had the chicken alfredo, both so delicious! We definitely will be back!
Linguine Broccoli
This dish was amazing!! Thank goodness the portion sizes are so big because I was able to enjoy it the next day for lunch again too and still dream about the next time I'll be having it. The sun-dried tomatoes were my favorite touch. Would highly recommend!
Baked Ziti
This is the best Italian restaurant in the area! The food is fantastic and the service is always excellent! I try to come once a week!
Cheese Pizza
Our first time there and we fell in LOVE!! The pizza crust was perfect, not "heavy" or greasy like other places! We can't wait to come back!
Chicken Parm
It was hot and cheesy. The chicken was crispy and fresh . Best I had in a long time. The garlic rolls were soft and delicious. Going back again.
Cod Milanese
The best Cod I ever ate!!! Delicioso
Margherita Pizza
Great pizza! One of our new favorites. Nice kick to the sauce. Crust was excellent. Soft and chewy on inside. Yum
PAST DRAWING WINNERS
October 2020:
Charn, Vitaly
Costa Mesa, CA
September 2020:
Carol, Stroud's BBQ
Daytona Beach Shores, FL
August 2020:
Jo-El, Mick's All American
Mount Joy, PAÂ
July 2020:
Bronson, Los Dos PotrillosÂ
Colorado
June 2020:
Elish, Crump's Landing
Homosassa, FL
May 2020:
Carlson, Papi Grande's Mexican
Amherst, NY
April 2020:
Sommer, Little Calf CreameryÂ
Thousand Oaks, CA
March 2020:
Theresa, Woody's Crab House
North East, MD
February 2020:
Maria, The Rustik Fork
Riverside, CA
January 2020:
Marsha, Stefano's Restaurant
Florence, SC
December 2019:
Alma, Karai Ramen Bistro
Jacksonville, FL
November 2019:
Courtney, Axe &Â Arrow
Seattle, WA
October 2019:
Andy, Backwoods Brewing Co.
Portland, OR
September 2019:
Amanda, Home Restaurant
Los Angeles, CA
August 2019:
Jennifer, Mark's City Grill
Columbus, GA
July 2019:
Rebecca, Frank Gourmet
Buffalo, NY
June 2019:
Donna, Dino's Sports Bar
Cape Cod, MA
May 2019:
Karen, This Little Pig
Amherst, NY
April 2019:
Alicia, Plant Based Pizzeria
Atlanta, GA